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Exports
Exports publications:
- Fees and Charges: Fish and Fish Products
- About EXDOC - the Electronic Export Documentation System
- About the Australian Wood Packaging Certification Scheme for Export
- ADASC - Australian Manual for the Control of Listeria
- ADASC - Australian Manual for the Control of Salmonella
- ADASC - Minimum Sampling Requirements for the Australian Dairy Industry
- ANZDAC - Australian Manual for the Validation and Verification of Heat Treatment Equipment and Processes
- Application for approval to purchase non-EU breeders
- AQIS Meat Program Agreement 2007-2010
- Australian Shellfish Quality Assurance Program: Export Standards 2004
- Dairy Exports Service Charter
- European Union Cattle Accreditation Scheme: Rules
- EXDOC Code Sets
- EXDOC Exporter Interface Specifications, Errata
- EXDOC Grain and Horticulture Exporters Manual
- EXDOC Introduction Package
- EXDOC Newsletters
- EXDOC Plant Programs Newsletter
- EXDOC System Overview
- Fees and Charges: Meat Inspection
- Getting Your Product Overseas
- Phytosanitary Certificate Completion Work Procedure
- Review of the Export Control Act 1982
- Standard for Minimising the Risk of Corynetoxin Contamination of Hay and Straw for Export*
- Standards for Food Quality Shipping Containers